en :
  • EUR
  • Language
  • Login
  • My Shortlist (0)
  • My Cart (0)

Honey Shortbread Creams Recipe

At Christmastime, everyone loves nothing more than a sweet treat or two. These Honey Shortbread Cream biscuits are just the ticket and will be delicious with a cup of tea or coffee. Thanks to Margaret Drennan of Quarrytown Lodge B&B in Co. Antrim for this fantastic festive recipe.


250g (8oz) Butter
½ Cup Caster Sugar
2 Level Tablespoons Honey
Pinch of Salt
2 Cups Self-Raising Flour
1 Cup Custard Powder

1 ½ Cups Icing Sugar
1 Tablespoons Honey
30g (1oz) Butter


  1. Pre-heat the oven to Gas Mark 4, 350°F, 180°C.

  2. Grease a flat baking tray or line with baking paper.

  3. Cream the butter, sugar and honey until light and fluffy.

  4. Add the custard powder and flour and mix well.

  5. Roll into balls and place on baking tray.

  6. Press each down with a spoon.

  7. Bake in oven for 12-15 minutes.

  8. Cool on wire rack.

  9. When cool, sandwich together with icing.


  1. Melt butter and honey.

  2. Add icing sugar and mix well.

    More Festive Recipes

Posted: 14 Dec 2020 by Claire Regan | with 0 comments

Tags: B&B Recipes, Christmas Recipes, Festive Recipes

Related posts


Chocolate Biscuit Cake

Chocolate Biscuit Cake is an easy to prepare recipe that is a favourite for adults and children alike.

Posted: 07 Dec 2020 by Claire Regan | with 0 comments


Festive Mince Pies Recipe

Festive Mince Pies...this family favourite will go down a treat with everyone over the festive season.

Posted: 30 Nov 2020 by Claire Regan | with 0 comments

Blog post currently doesn't have any comments.
 Security code

>>Return to Blog Homepage

B&B Ireland - Bronze Winner of the Littlewoods Ireland Blog Awards 2016


Search Blog Posts

RSS Feed

BBIreland Blog postsRSS